Food campaign – better food for people and nature

What we eat impacts hugely on our environment. From production to consumption our food effects species and habitats around the world from the stunning wildlife of the Brazilian Cerrado to the fish in our seas. It’s also a major contributor to greenhouse gas emissions.

Solutions to these issues are many and varied – there is no one silver bullet. However, it is clear that we must change not only the way we produce food – but also the way we consume it.

We are working on both sides of the equation - not only engaging retailers, food producers, food processors and government but also giving consumers tips on what they can do.

You can:

• See how you can make a difference through simple changes to your diet
• Find out more about the impacts of food

Change the way you eat

Discover our Livewell 2020 plate and how to eat for healthy people and a healthy planet.

Related links

• Soya and the Cerrado
• See our food publications
• Changing the way we live – Food
• Think about what you eat

Reports

• A Square Meal
• Prime cuts: valuing the meat we eat