Giant panda
About the species
There are around 1,600 giant pandas remaining in the wild, now confined to forest areas high in the mountains of south-western China.
Their low population levels are not helped by the panda’s fragmented habitat and infrequent breeding; apart from being a solitary animal, the female panda remains on heat for a mere two or three days each spring.
The Giant panda has a digestive system similar to that of a carnivore, but has adapted to being a specialised bamboo feeder. For example, the panda has strong cheek teeth with broad, crushing surfaces, and wrist bones that help the panda to have the dextrous forepaws needed to handle vegetation. As the panda's digestive system is not designed to process plant matter, they cannot easily break down the cellulose in bamboo. This, coupled with the low nutritional value of bamboo, means they must eat huge amounts - each day eating for up to 14 hours and consuming up to 38 kg of food.
Every 10-120 years, depending on the bamboo type, bamboo plants die back en masse, and it may take up to 20 years before enough seeds grow and mature to feed a panda population. This means that pandas have to move on to another area to feed, making it critical that there is enough connected habitat.
Challenges and threats
The panda’s forest habitat has shrunk and become fragmented over many years due to agriculture, local communities’ use of forest products for food and fuel, and commercial logging. This has been compounded by infrastructure development for China's growing human population.
The panda shares its habitat with a variety of other species that are extremely valuable to hunters, who are looking for food or are supplying the booming medicinal trade in South-east Asia. Products such as meat, deer antlers and musk deer pods are sought by poachers who litter the mountainsides with wire snares, some of which accidentally trap the panda.
Even though poaching giant pandas carries a severe penalty in China, this rare and secretive animal is prized by collectors for its skin, and some targeted poaching of pandas still occurs.
All these threats pose a risk to the panda’s survival.
WWF in action
In 1980, WWF became the first international conservation organisation to work in China, and has invested significantly in panda projects ever since.
WWF has worked with the Chinese government to create over 60 protected forest areas for the giant panda, and is continuing to expand and connect more forests where the panda can safely roam. Staff, who work in and around the protected areas, have been trained and equipped to protect the panda and its precious habitat. There has also been a lot of work with local communities to find ways for them to be less dependent on forest resources for their income, food, cooking and heating. Solutions include fuel-efficient stoves, alternative livelihoods such as bee-keeping, and improved farming methods.
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