Livewell: Healthy people, healthy planet
15 February 2012
Food production and distribution, along with deforestation and land-use change for agriculture, are responsible for 30% of the UK’s CO2 emissions. It’s clear that we must change the way we produce food – and the way we consume it. So we’re showing consumers how they can make a difference through simple changes to their diet.
Our development of the ‘Livewell plate’ is one aspect of this work. Find out more at wwf.org.uk/livewell
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