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A WELSH FOOD SYSTEM FIT FOR FUTURE GENERATIONS

A REPORT BY SUSTAINABLE PLACES RESEARCH INSTITUTE AT CARDIFF UNIVERSITY, COMMISSIONED BY WWF CYMRU.

Food – from what we grow, produce and catch to what we put on our plates – is our strongest link to nature. This is why ensuring the food system enables people and the planet to thrive is a priority for us. 

We are currently reflecting on the report’s findings and exploring further with stakeholders so that we can start to shape a sustainable food system in Wales which delivers for all.